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Dine in – Entrees & Salads

We offer an extensive menu consisting of traditional to contemporary Italian cuisine which is sure to impress even the most conscientious of food enthusiasts.

We even cater for celiac and vegetarians by offering great gluten free pasta and pizza and freshly home made dessert’s to order. Don’t forget our great takeaway menu which is sure to come in handy on the run for you and the family. For your convenience we provide very easy & secure online ordering. Go check it out!

Download:
Dine in Menu PDF Take Away Menu PDF Order Online  

 

Primi Piatti (Starters)

GARLIC or HERB BREAD 5.50

BRUSCHETTA

Toasted ciabatta bread with fresh tomatoes, bocconcini, basil & herb oil with a hint of garlic

9.00

ZUPPA DEL GIORNO

Soup of the day

11.50

SCALLOP SPIEDINO

Fresh market scallops, marinated with chilli garlic served on a bed of panchetta, artichoke & rocket lettuce, with a lemon dressing

17.90

ARANCINI

Traditional Italian risotto rolled, crumbed & served with garlic aoil

16.00

SALSICCE ‘VIVERE’

Char grilled Italian Pork sausages, served on a green salad & caramelised onion

14.50

 

Insalate (Salad)

$ 16.50

15.00

18.50

19.50

15.50