Catering Menu
Please note: Adequate notice is required for all catering orders. This menu is not for dine in
Pasta
Lasagne: $60
Tray of Penne sugo: $60
Tray of Penne Bolognese: $60
Tray of Penne funghi: $60
Tray of Antipasto: $70
Tray of Meat balls (polpette)$4.00 per ball, minimum of 20
Meat
Tray of chicken schnitzel: $80
Tray of veal schnitzel: $80
Seafood
Calamari : $100
Prawns crumbed: $100
Tray of Flathead tails grilled: $140
Vegetarian
Cannelloni: $60
Vegetarian lasagne: $60
Vegetarian fried rice: $80
Arancini: $2.50 per ball (minimum of 20)
Salads
Potato salad: $40
Garden salad: $30
Mediterranean salad: $50
Pasta salad: $40