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Catering Menu

Please note: Adequate notice is required for all catering orders. This menu is not for dine in
 

Pasta

Lasagne: $60
Tray of Penne sugo: $60
Tray of Penne Bolognese: $60
Tray of Penne funghi: $60
Tray of Antipasto: $70
Tray of Meat balls (polpette)$4.00 per ball, minimum of 20
 

Meat

Tray of chicken schnitzel: $80
Tray of veal schnitzel: $80

Seafood

Calamari : $100
Prawns crumbed: $100
Tray of Flathead tails grilled: $140
 

Vegetarian

Cannelloni: $60
Vegetarian lasagne: $60
Vegetarian fried rice: $80
Arancini: $2.50 per ball (minimum of 20)

Salads

Potato salad: $40
Garden salad: $30
Mediterranean salad: $50
Pasta salad: $40